Eskort Limited - Life's Delicious :: Customer Care 0800 203 193 ::
Sweet & Sour Meatballs with Sticky Basmati Rice
Sweet & Sour Meatballs with Sticky Basmati Rice

Sweet orange juice and zesty ginger make the sweet and sour sauce a sticky and #JustDelicious coating for frikkadels and rice.

Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Serves: 4



350 g

Eskort Mini Frikkadels


ginger root, peeled and finely sliced

1 clove

garlic, chopped


red chilli, chopped

60 ml (¼ C)

sweet chilli sauce

60 ml (¼ C)

orange juice

30 ml (2 T)

brown sugar

1 L (4 C)

cooked basmati rice (don’t rinse the rice)

60 ml (¼ C)

toasted sesame seeds

1 bunch

spring onions


salt and pepper to taste

45 ml (3 T)

coconut oil


  • In a frying pan over moderate heat, fry chilli and garlic in coconut oil for half a minute.

  • Add ginger, sweet chilli sauce, orange juice and brown sugar. Simmer for 1 minute. 

  • Season to taste and add frikkadels.

  • Cook for 7 minutes.

  • Place spring onions In a large bowl and cover with boiling water.


  • Serve the frikkadels on Basmati rice and top with toasted sesame seeds and wilted spring onion.

Recipe Meal Types: - Quick & Easy - Lunch - 30 Minute Meals
The following product can be used with this recipe:
Eskort Mini Frikkadels

Quick Recipes Search
Eskort's on Facebook See Eskort on Facebook
Eskort Customer Care
0800 203 193
Search the whole Eskort Site
Like this page on Facebook
Website Security Test