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Cheese Russian Rolls with Easy Cheese Sauce
Cheese Russian Rolls with Easy Cheese Sauce

Crispy bacon and a super-easy cheese sauce are a golden addition to this classic Russian roll.

Prep time: 10 min
Cook time: 20 min
Total Time: 30 min
Serves: 4

Ingredients:

 

500 g

Eskort Cheese Russians

200 g

Eskort Diced Bacon

4

hot dog rolls

2

medium onions

30 ml (2 T)

oil, for frying

Cheese Sauce

 

250 ml (1 C)

processed cheese, cut into blocks

250 ml (1 C)

cold milk

Method:

  • Slice onions into rings and deep fry in a pot over medium heat.

  • In a saucepan over moderate heat, warm milk and slowly add cheese, stirring until melted.

  • Fry the Russians in a frying pan with some olive oil over medium heat (approx. 5 minutes each side).

Serve

  • Assemble the rolls by adding the Russians to the buns, add the cheese sauce and top with the fried onion and bacon.

 
Recipe Meal Types: - Quick & Easy - Lunch Box - Lunch - Kids Recipes
The following product can be used with this recipe:
Eskort Diced Bacon

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