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Caramelised Bacon & White Chocolate Bark
Caramelised Bacon & White Chocolate Bark

Incredibly impressive and easy to make, this #JustDelicious bacon and chocolate bark is the perfect after dinner snack!

Prep Time: 15 min
Cook Time: 30 min
Total Time: 45 min
Serves: 6



200 g

Eskort Rindless Streaky Bacon

1 L (4 C)

white chocolate

60 ml (¼ C)

castor sugar

30 ml (2 T)



large tomatoes

15 ml (1 T)

pink salt

1 sheet

edible gold leaf (optional)


  • Preheat the oven to 150°C.

Caramelised Bacon

  • Fry the bacon in a large pan over high heat until crispy.

  • Add castor sugar and fry until the sugar has melted and caramelised.

  • Allow to cool, then chop the bacon into smaller pieces.

Roasted Tomato Skins

  • Bring a pot of water to a rolling boil.

  • Remove the stems with a paring knife and slice a shallow ‘X’ into the bottom of each tomato.

  • Boil for 15 seconds or until the skin starts to peel.

  • Remove from the boiling water and submerge directly into ice water.

  • Do not discard the boiling water.

  • Once the tomatoes cool, peel the skin off.

  • Place the skins onto an oven sheet lined with baking paper and bake for 15 minutes.

White Chocolate Bark

  • Reboil the water and place a mixing bowl over the pot to create a double boiler.

  • Add the white chocolate and allow to slowly melt. Do not stir often.

  • Heat the glucose in a small saucepan until it starts to boil, then remove from the heat.

  • Wait one minute before pouring the glucose into white chocolate.

  • Stir well until properly combined.

  • Pour the white chocolate mixture onto baking paper and sprinkle over the bacon, tomato skins and pink salt.

  • Decorate with gold leaf.


  • Once the chocolate bark has set, break into shards and serve.

  • Enjoy as a snack with a cocktail or serve at the end of a meal as a treat.


  • This recipe contains dairy (lactose).


  • White Chocolate (lactose): Use lactose-free white chocolate.

Recipe Meal Types: - Desserts - Mother's Day Special - Festive - Entertaining
The following product can be used with this recipe:
Eskort Rindless Streaky Bacon

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