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Breakfast Tacos
Breakfast Tacos

These #JustDelicious breakfast tacos are super quick and easy and super satisfying!

Prep Time: 10 min
Cook Time: 10 min
Serves: 4




Eskort Russians, sliced

30 ml

olive oil


onion, chopped

2 cloves

garlic, finely chopped


eggs, fried




ground black pepper




spring onions, sliced

50 g 

feta cheese, crumbled


lemon wedges for serving


  • Heat oil in a frying pan and cook Russians until browned, remove from pan and set aside.

  • Add onion and garlic and cook until softened, add Russians, toss to combine and fry until browned, remove from heat and set aside.

  • Heat tortillas according to package instructions.

  • Fry your eggs and heat your tortillas through.

  • Assemble tacos with a layer of the onion and Russians mixture and top with spring onions, feta cheese and a fried egg.

  • Serve warm with lemon wedges.

Recipe Meal Types: - Quick & Easy - Lunch - 30 Minute Meals - Breakfast
The following product can be used with this recipe:
Eskort Russians

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